These are my absolute favorite fries and the best part about them–they aren’t fried! These are a great snack or pair well in a meal with Black Bean Burgers.
Ingredients: (serves 4)
- 2 large sweet potatoes (russet or golden potatoes make great fries too!)
- 1 Tablespoon olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
Directions:
- Pre-heat the oven to 425 degrees F & line a baking sheet with parchment paper.
- Chop the potatoes into thin slices, add to a bowl, & drizzle with olive oil.
- Place the potatoes on the baking sheet and sprinkle with salt and pepper.
- Bake for 30-40 minutes, checking on them halfway.
- Enjoy!
Leave a comment