These are so fluffy and filling. They are naturally sweetened, and amazing with peanut butter and banana on top.
Ingredients: makes 4 pancakes
- 1 mashed banana
- 1 Tablespoon pure maple syrup
- 1 teaspoon baking powder
- sprinkle of sea salt
- 1/4 cup oats
- 1/2 cup almond milk
- 1/2 cup flour
- sprinkle of cinnamon
Directions:
- Mix all ingredients in a large bowl.
- Heat a skillet on medium heat with a drizzle/spray of avocado oil. Heat until a sprinkle of water makes it sizzle.
- Add a scoop of pancake batter (will be thick) and cook until golden brown.
Best topped with peanut butter, pure maple syrup, and fresh berries.

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