I love hot chocolate, but every single time I would drink hot chocolate with cow’s milk, I would feel sick after for about an hour. THIS is the first hot chocolate that doesn’t do that because it’s naturally sweetened with dates and made with plant milk.
INGREDIENTS: (serves 2)
- 5 medjool dates
- 2 & 1/2 cups plant milk (I prefer Organic soy, it’s so creamy!)
- 2 teaspoons cacao powder
- 1/2 teaspoon cinnamon, plus more for sprinkling on top
DIRECTIONS:
- Blend all ingredients until smooth with no chunks of dates.
- Optional: use a nut milk bag or a fine strainer to strain the date chunks (If you have a Vitamix this isn’t necessary)
- Heat on the stove, pour into mugs, and top with additional cinnamon. Enjoy!
I hope you love this as much as I do. I especially like how frothy it is!
Leave a comment